Vegetarian Recipe Round-Up for 9/6/12 Conventional Basket

Potato Leek Soup from Former Chef	Potato Leek Gratin from My Recipes	Baked Penne with Cheddar & Leeks from Epicurious
Broccoli in Sweet Garlic Sauce over Rice from About.com	Toasted Oat Shortcakes with Basil Scented Peaches from Eating Well	Parmesan Roasted Broccoli from the Food Network
Baked Parmesan Tomatoes from Eating Well	Fresh Peach Vinaigrette over Tomatoes from My Recipes	Basil-Tomato Salad from Midwest Living
Crash Hot Potatoes from The Pioneer Woman	Roasted Potatoes with Rosemary from All Recipes	Summer Peach and Tomato Salad from My Recipes
Fresh Tomato and Sweet Corn Pie from KCET Food	Indian Broccoli Stir-fry from Indian Khann	Creamy Leek and Corn Orzo from the Food Network