By Recipe Type
Sautéed Spinach
Hi everyone! I’m Laura and I’ve got my first recipe to share today. In this week’s basket there were 2 lovely bunches of spinach. I had a bit of green onion left over from last week and decided to combine the two for a new take on my classic sautéed […]
Using The Entire Juice Pack
The Juice pack was introduced in January to provide those participants that wanted to do a juice fast an easy and affordable option; for many it was a chance to add some extra fruits and veggies to their dinner table. I tried juicing and actually liked some of the concoctions […]
Green Chile Patty Melts
We’ve had an amazing couple of weeks with Hatch Green Chiles available, and we’ve been in chile heaven here. The majority of the chiles will be Enchilada Sauce, but we’ve been using them in other applications, too, like breakfast burritos, stews, and these patty melts.
Zucchini Tomato Soup
It’s that time of year again (my favorite time by the way)…. Whether you are picking up your weekly basket, pulling them from your garden or seeing them in the grocery store, one things for sure. They are everywhere. Even coming from our ears I’ve heard! If you’re anything like […]
Using The Entire Italian Pack
Looking at the beautiful colors in this pack this morning, I am not having any trouble getting inspired. Once again I am getting out of my usual rut of making the same ol’ same ol’ stuff.
Mini Fruit Pies
Mango-Chipotle Bar-B-Que Sauce
Pasta with Chickpeas, Bacon and Veggies
PrintPasta with Chickpeas, Bacon and Veggies Prep Time: Cook Time: Ingredients4 strips bacon, cut into pieces Extra virgin olive oil 3 cloves garlic, minced 1 pound pasta (I used elbow because that is what I had on hand) 1 1/2 C cooked chickpeas (or 1 can) 1 C cherry tomatoes, […]
Green Beans with Cherry Tomatoes
PrintGreen Beans with Cherry Tomatoes Prep Time: Cook Time: Ingredients1 1/2 lb green beans, cut into 2 inch pieces 1 1/2 C water 1/4 C butter 1 T sugar 1/2 t garlic powder 3 fresh basil leaves, torn into small pieces 1 C cherry tomatoes salt and pepper to tasteInstructionsPut […]