Spaghetti squash is a very versatile vegetable. It can be used as a nutritious substitute for any pasta. For our family weekend barbecue, I decided to make a pasta salad. I used spaghetti squash as the pasta in my recipe for Asian Salad. It was a family favorite!
Posts Tagged ‘bell pepper’
I wanted to use my Italian pack items and my beefsteak tomatoes but I also needed a quick, easy dinner while life is so busy! I felt like challenging myself today cause lets face it…Life has been busy and I have let my kitchen inspirations fall to the waste side lately. I was hoping my instincts hadn’t left me when I started this meal out. We can let you be the judge of it (more…)
If you slice a bell pepper across the width into 1/2 inch slices, they form a shamrock! I heated eggs in the center of each bell pepper slice and it made a surprising morning breakfast. What a wonderful way to make eggs and vegetables a star for a St. Patrick’s Day breakfast! (more…)