Posts Tagged ‘Grapes’

Adventure into making raisins

Thursday, October 16th, 2014

The making of raisins is a wonderful journey. For me there is no better way to show my love for family and friends then by cooking for them.  These raisins are just another way for me to do that. I first started by doing a vinegar water wash of the grapes with a good rinse and dry. Then let the grapes sit on the trays for a hour so they don’t add moisture to the dehydrator. The hardest part was making sure the little stems were removed on all of the grapes. What I did find is that after drying if you missed any they stood out and you could remove them at that time. Each dehydrator is different so times will be to. Mine took 48 hours on at 145 degrees and 14 hours at 125 degrees. Every few hours I rotated the trays and stirred around the grapes on each tray.
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Champagne Grapes 101

Saturday, August 25th, 2012

What’s in my basket?

Did you pick up your basket this morning and after examining the contents ask yourself, “What in the world is that and what am I supposed to do with it?” Well, I’m here to give you a tip or two on what to do with that item that you may not be familiar with.

This week the surpise item is Champagne Grapes.
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Recipe Roundup – June 30

Saturday, June 30th, 2012

The Recipe Round Up is a delicious collection of recipes from blogs and websites that you can make using your Bountiful Basket goodies. This week I focused on finding you recipes that you don’t need to turn on your oven to make since it is already a hot summer! I hope you enjoy! ~Karmen
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Facebook Recipe Roundup – June 16

Sunday, June 17th, 2012

Recipe Round Up

The Recipe Round Up is a delicious collection of recipes from blogs and websites that you can make using your Bountiful Basket goodies.  We hope you enjoy! ~Karmen
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