This morning I work up at 4:30am and jumped out of bed, not only because it was Saturday which means its basket day, but also the idea that I was getting something new to experiment on. I was going to have some fun with these wonderful new thing called persimmons that I had never heard of. Persimmons are not something I know anything about (shocker I know, I really am a newbie about some things. I’m just trying to make it in the big, NOT SO BAD produce world…haha! I like to joke about it now, but what I really am is a reformed extremely picky eater. Who is only learning about certain foods now because I was so closed minded about them before. I am a changed woman 🙂
The recipe gods were working in my favor today because this just came together (thankfully I knew a few ingredients already went well together), and lets be honest HOW CAN YOU GO WRONG WITH PROSCIUTTO!? You can’t! So, if you want the right amount of sweet with a tad bit of kick. Try this out.
Sometimes, I can’t even believe how something so simple can taste so delicious….it amazes me, yet for so long my mind was closed off to an idea because I was stuck in the false perception….Nice to know, perception’s can be broken and we can learn to grow.