Organic Weekly Roundup

Red Chard

Sauteed Shrimp and Red Chard from Family Circle

Swiss Chard Tart from Alexandra's Kitchen


Honey Glazed Balsamic Carrots from Sky Ranch Moms

Carrot Soufflé Recipe from Simply Recipes


Cauliflower & Italian Sausage Casserole from The Kitchn

Cauliflower Kuku (Persian Fritatta) from Branny Boils Over


Plum Flatbread from Time Out Chicago

Plum Skirt Steak from Time Out Chicago

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