Ingredients

• Enough peaches to fill your pan nearly to the top when cut up
• Enough flour to fully coat your peaches
• Enough Bountiful baskets Granola to make a 1/4 - 1/2 in layer over the whole thing
• Sprinkle of cinnamon
• Pats of Butter (about a 1/2 stick) for the top

Instructions

1. Cut up peaches (Don't peel. The peel has vitamins. Your family will adjust!)
2. Coat the peaches with a handful of flour while in the mixing bowl
3. Sprinkle with cinnamon
4. Put non-stick spray or butter and flour the pan
5. Add the peaches to the pan. Pack them down! Give it a jiggle back and forth to help and gently press them.
6. Put the granola on top with pats of butter.
7. Cover with foil and bake at 350 for 35 - 40 minutes or until bubbly yummy
8. Uncover bake for 5 more minutes
9. At the end turn the oven to broil (low) crack the oven door and watch for a bit of browning. Take it out when you see a bit! Don't wait for smoke.